Spinach-Stuffed Chicken Breasts

Easy to make and delicious chicken breast recipe that’s loaded with parmesan cheese and spinach for a perfectly tasty meal.

Looking for a tasty, easy to make chicken dinner recipe? Make this yummy Spinach stuffed chicken breast recipe that’s deliciously packed with flavor and nutrients. It's perfect for either lunch or dinner. I stuffed my Chicken breasts with parmesan cheese and spinach, pan-seared on each side for a few minutes then grilled in the oven to perfection.

Wondering what you can have with your spinach stuffed chicken breasts? They will go well with some brown rice, noodles, or pasta. Other great options you can try would be some mashed potatoes or a greek salad.

Here are my other chicken recipes:

Jamaican Jerk Chicken

Chicken Tikka Masala

Honey & Soy Wings

Lemon & Herb

Fajita Chicken Kebabs

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Prep time: 15 minutes

Cook time: 20 minutes

Servings: 3

Ingredients:

• 3 large boneless Chicken breasts

• 1 tbsp Olive Oil

• 1/2 tsp Paprika

• 3 Garlic cloves

• 1 tbsp mixed Herbs

• 2 cups baby Spinach

• 1 cup Parmesan Cheese

• Salt and Pepper

Procedure:

1. Place the chicken on a chopping board and using a sharp knife, slice through the middle to create a pocket for the stuffing.

2. Repeat with all the chicken breasts, then season with salt, pepper, paprika, garlic, mixed herbs and olive oil on all sides.

3. Stuff the chicken breasts with spinach leaves and parmesan cheese, and secure the pocket using toothpicks.

4. Heat oil in a large skillet over medium-high heat. Add the chicken and sear for 3 minutes on each side, then transfer to the oven and bake for an additional 15 minutes.

5. If you prefer not to bake the chicken, cover your skillet with a lead and let the chicken sear on low heat for 7 minutes.